Every year at NASF Seafood Innovation Day we invite speakers on innovation and showcase promising startups on the scene. The Seafood Innovation Award is an audience voted award, this year we had an interesting mix of seafood startups!

IMG_1584 Tracio (Iceland) is developing a new system based on chemical sensors and visual indicators that detect spoilage gases, and with machine learning offer dynamic expiry dates and freshness indication all the way from production to the fridge at home.

Seafood Innovation Award 2020 includes business consulting on multiple themes from experts, cluster membership and access to our upcoming Seafood Innovation Portal to boost the startup towards sustainable seafood growth.