Seafood Innovation Day NASF 2020 March 5th
Showcasing innovations and facilitating partnerships for sustainable growth in the seafood industry. March 5th, 2020, 09:00-17:30 at Radisson Blue Royal Hotel, Bryggen, Bergen, Norway
Seafood Innovation Day, part of the North Atlantic Seafood Forum, offers an entire day with presentations of cutting-edge start-up companies and innovations in existing businesses as well as opportunities for speed-dating for future partnership. The presenting start-up companies will be competing for the best pitch, and there will be a live voting from the audience for the Seafood Innovation Award.
09:00 Innovation stories and investment opportunities
11:00 Capital need and commercialization
13:30 Showcasing seafood start-ups
15:30 Seafood Innovation Award
Practical information: Detailed program and information about registration for NASF Seafood Innovation Day to come. Complete program and registration for the NASF Conference 2020 to be found here.
Showcasing the most exciting innovations for sustainable growth in the seafood industry!